更多關(guān)于美國聯(lián)邦肉類檢查法的內(nèi)容，請詳見美國農(nóng)業(yè)部食品安全與檢查局（FSIS）發(fā)布的《聯(lián)邦肉類檢查法》（FMIA）法規(guī)匯總
§693. Inspection of dairy products for export
The act of March 3, 1891, as amended, for the inspection of live cattle and products thereof, shall be deemed to include dairy products intended for exportation to any foreign country, and the Secretary of Agriculture may apply, under rules and regulations to be prescribed by him, the provisions of said act for inspection and certification appropriate for ascertaining the purity and quality of such products, and may cause the same to be so marked, stamped, or labeled as to secure their identity and make known in the markets of foreign countries to which they may be sent from the United States their purity, quality, and grade; and all the provisions of said act relating to live cattle and products thereof for export shall apply to dairy products so inspected and certified.
